A lager is a beer that is distinguished by the use of bottom-fermenting yeast during brewing that performs slowly at cooler temperatures, typically around 34°F (1°C).

Common lager varietiesEdit

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.